Everything dough
AVPN-certified pizza chef, caterer, instructor, recipe developer, and food content creator based in Stamford, Connecticut. She boasts a following of nearly 28k on Instagram (@pizzawithale). Alexandra has experience managing pizza businesses, having served as head chef in both Colombia and Montreal, Canada. Currently, she is dedicated to her pizza hands-on workshops in Connecticut, bringing the authentic Neapolitan experience to her participants.
Follow my work on IG: https://www.instagram.com/pizzawithale/