Événements group cooking classes Worcester, MA

Classic Series: Feeling Sheepish? Pecorino, Brebis and More!—$75
Sun, Mar 15, 5:30 PM
Cambridge · Formaggio Kitchen Kendall

Classic Series: Feeling Sheepish? Pecorino, Brebis and More!—$75
Sun, Mar 15, 5:30 PM
Cambridge · Formaggio Kitchen Kendall
Classic Series: A Few of Our Favorite Things: Cheese, Charcuterie, Wine $75
Sat, Feb 28, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: A Few of Our Favorite Things: Cheese, Charcuterie, Wine $75
Sat, Feb 28, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Savenor's Butchery: Hands-On Whole Chicken Butchery
Mon, Mar 9, 5:00 PM
Cambridge · Savenor's Butcher Shop
Savenor's Butchery: Hands-On Whole Chicken Butchery
Mon, Mar 9, 5:00 PM
Cambridge · Savenor's Butcher Shop
Pâtisserie Class: Crème Brûlée & Financiers
Wed, Mar 25, 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
Pâtisserie Class: Crème Brûlée & Financiers
Wed, Mar 25, 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge

Premiere Series: Summertime on the French Riviera—$150
Sat, Jul 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Premiere Series: Summertime on the French Riviera—$150
Sat, Jul 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
In-person class: Handcrafted Pappardelle in Marinara Sauce (Boston)
Sat, Mar 21, 5:00 PM + 4 en plus
Boston · Foundation Kitchen
In-person class: Handcrafted Pappardelle in Marinara Sauce (Boston)
Sat, Mar 21, 5:00 PM + 4 en plus
Boston · Foundation Kitchen
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis
Sun, Mar 1, 5:00 PM
Boston · 177 Milk St
In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis
Sun, Mar 1, 5:00 PM
Boston · 177 Milk St
Premiere Series: Merroir—The Wonderful World of Oysters—$150
Sun, May 3, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Premiere Series: Merroir—The Wonderful World of Oysters—$150
Sun, May 3, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Classic Series: Melt It! Raclette and Fondue—$75
Sun, Mar 1, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Melt It! Raclette and Fondue—$75
Sun, Mar 1, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Recipe for Wellness Workshop for Adults – Includes a Cooking Demo!
Tue, Mar 3, 6:00 PM
Providence · Community Libraries of Providence: Mount Pleasant Library
Recipe for Wellness Workshop for Adults – Includes a Cooking Demo!
Tue, Mar 3, 6:00 PM
Providence · Community Libraries of Providence: Mount Pleasant Library
Cookbook Addiction: Baking and the Meaning of Life (March 31 @ 6 PM)
Tue, Mar 31, 6:00 PM
Wellesley · Joyful Kitchen Cooking School
Cookbook Addiction: Baking and the Meaning of Life (March 31 @ 6 PM)
Tue, Mar 31, 6:00 PM
Wellesley · Joyful Kitchen Cooking School
Classic Series: English Cheese & Cider—$75
Fri, Mar 20, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: English Cheese & Cider—$75
Fri, Mar 20, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge