Food Business Licensing 101

Happy Hour in the Market creates space to connect with the people who make up this food ecosystem: farmers, makers, entrepreneurs, food business owners, and the organizations supporting them.

The Shed 5 SkillsLab is a bi-monthly, hands-on workshop series designed for food entrepreneurs who want practical tools they can use immediately. Each session focuses on a specific business skill led by industry experts.

Shed 5 SkillsLab, a new bi monthly, hands-on workshop series where each session dives into essential skills for food entrepreneurs.

The Quarterly Drop-In Series is a free, three-week workshop series designed for food entrepreneurs, caterers, restaurateurs, farmers, and food brands who want to strengthen their operations and prepare for what’s next.